Dietitian Nutritionist Intern

Date PostedJune 29, 2026LocationNot specifiedCompanybhbhealthSalaryRM 900 - 1000TypeInternship

Job Summary

As a Dietitian / Nutritionist Intern, you will assist experienced professionals with nutrition assessment, education, and counseling. This role provides hands-on experience in creating personalized meal plans and nutritional consultations. You will work within a team to apply nutrition science practically and develop key industry skills.

Responsibilities

  • Assist in nutrition assessments and consultations
  • Develop personalized meal plans
  • Conduct research on nutritional trends
  • Participate in nutrition education and workshops
  • Document consultations and reports

Required Skills

  • Degree in Nutrition/Dietetics/Food Science
  • Strong knowledge of nutrition principles
  • Excellent communication skills
  • Professional and ethical conduct
  • Valid driving license and own transport

Job Details

Key Responsibilities: - Participate in regular training on products, including the ingredients, nutrition content and how the content provides the nutritional benefits. - Conducting comprehensive nutritional assessments for customers - understand their nutritional needs, dietary preferences, restrictions and health goals. - Assist in the development of personalized meal plans, tailor product recommendations to match each customer’s specific needs, preferences and restrictions based on the findings from the above assessment. - Participate in nutrition education sessions, workshops, seminars and roadshow, contributing to the preparation of educational materials and presentations. - Conduct research on nutritional trends, dietary supplements, and emerging scientific developments in the field of nutrition. - Documentation of consultations, events and visitations report in compliance with established protocols and regulations. - Adhere to ethical standards and guidelines set forth by relevant regulatory bodies and professional associations. Requirements: - Education background with nutrition, dietetics, food science, biology, or a closely related discipline. - Basic Knowledge of Nutrition: A strong foundation in basic nutrition principles is essential. Applicants should have a good understanding of macronutrients, micronutrients, dietary guidelines, and their impact on human health. - Communication Skills: Dietitians / Nutritionists need strong communication skills to effectively interact with customers, and colleagues. Interns should be able to communicate complex nutritional information in a clear and understandable way. - Professionalism: Nutritionists should demonstrate professionalism and ethical conduct in their interactions with clients and colleagues. Interns should be prepared to adhere to a code of ethics and maintain confidentiality. - Interpersonal Skills: Good interpersonal skills are important for building rapport with clients and motivating them to make healthy lifestyle changes. - Possess own transport and a valid driving license for working traveling