Kitchen Assistant

Date PostedAugust 24, 2026LocationSelangorCompanyRestoran Mango ChutneySalaryRM 1800 - 2500TypeFull-Time

Job Summary

As a Kitchen Assistant / Helper at Restoran Mango Chutney, you will serve as the backbone of service by keeping stations ready, prepping ingredients, and supporting cooks. You will build hands-on kitchen skills, gain practical experience in food prep and safety, and expand your professional network. We are looking for a reliable individual with at least 2 years of kitchen experience and a readiness for shift work.

Responsibilities

  • Prepare and portion ingredients, wash and chop vegetables
  • Keep work areas, utensils, and equipment clean and sanitised
  • Receive, check, label, and store deliveries properly

Required Skills

  • Minimum 2 years kitchen experience
  • Basic food prep and cooking techniques
  • Knowledge of kitchen hygiene and food safety

Job Details

Responsibilities Food Prep & Station Support - Prepare and portion ingredients, wash and chop vegetables, and follow simple recipes to assist cooks. - Run assigned stations during service and help finish and plate dishes to the kitchen standard. Kitchen Maintenance & Safety - Keep work areas, utensils, and equipment clean and sanitised according to food safety practices. - Handle dishwashing, manage waste correctly, and report any hazards or equipment issues to the supervisor. Stock & Delivery Support - Receive and check deliveries, label and store ingredients using FIFO and proper temperature control. - Monitor stock levels and notify the supervisor of shortages to prevent service interruptions. Requirements Qualifications & Experience - Minimum 2 years experience working in a kitchen or food and beverage role. - Secondary education or equivalent, and willingness to work shifts including weekends. Hard Skills & Knowledge - Basic food preparation and cooking techniques, including knife skills and portioning. - Familiarity with kitchen hygiene, food safety, and safe food handling practices. Soft Skills & Qualities - Reliable and punctual, able to stay focused under pressure during busy service periods. - Good communication and teamwork, and physically fit for long standing shifts.