Internship Service Crew
Job Summary
Interns will gain hands-on experience in daily restaurant operations and professional customer service. You will work closely with kitchen and service teams in a modern dining environment. This role is perfect for students looking to develop communication and teamwork skills.
Responsibilities
- Assist in daily restaurant operations
- Serve and communicate with customers
- Support food prep and service flow
- Maintain cleanliness and dining standards
- Learn cashiering procedures
Required Skills
- Positive attitude
- Teamwork
- Professional communication
- Responsible and hardworking
Job Details
Internship Responsibilities:
- Assist in daily restaurant operations
- Serve and communicate with customers professionally
- Support food preparation and service flow
- Maintain cleanliness and dining area standards
- Learn cashiering and basic operational procedures
- Work closely with kitchen and service team members
Internship Requirements:
- Positive attitude and willingness to learn
- Friendly, responsible, and hardworking
- Able to work in a team environment
- Students from Hospitality, F&B, Business, or related courses are welcome
- No experience required