Barista Service Crew

Responsibilities Guest Service & Floor Care - Welcome and seat guests with a friendly tone and quick attention to needs. - Take orders accurately and make helpful suggestions based on menu items. - Manage table turnover and maintain clean, comfortable seating areas throughout service. Beverage Preparation & Barista Tasks - Prepare coffee and other drinks following house recipes and service standards. - Operate grinders, tamp, and monitor coffee extraction to deliver consistent cups. - Maintain equipment cleanliness and report any faults to the shift lead. - Prepare basic cold beverages and assist with food plating when required. Operations & Team Support - Handle cash and POS transactions accurately and assist with simple stock checks. - Follow opening and closing checklists to keep the cafe ready for service. - Work closely with colleagues to keep service flow steady during peak periods. Requirements Qualifications & Experience - 0 years experience acceptable; we welcome applicants new to the industry and eager to learn. - Minimum SPM or equivalent is preferred but not mandatory for the right attitude. - Willingness to work flexible shifts including weekends and public holidays. Hard Skills & Knowledge - Basic understanding or willingness to learn coffee making, coffee extraction and coffee grinding techniques. - Familiarity with POS systems and simple cash handling, or ability to pick them up quickly. - Knowledge of service standards, table clearing, and seating guests to maintain a tidy floor. Soft Skills & Qualities - Friendly communicator who enjoys interacting with customers and team members. - Good attention to detail, reliable timekeeping and the ability to follow standard recipes and checklists. - Calm under pressure, adaptable during busy shifts, and open to feedback for continuous improvement.