R&D Intern
Job Summary
CK Ingredient Sdn. Bhd. is looking for an R&D Intern to assist in documenting and interpreting research data, conducting pilot plant projects, and preparing technical reports. The ideal candidate should have a background in Food Science or a related field, possess strong self-motivation, and be a fast learner. This internship offers hands-on experience in product testing, data analysis, and research documentation.
Responsibilities
- Documenting, interpreting and recording data in R&D logbooks
- Contributing to research by performing pilot plant projects
- Writing and submitting reports of production status
- Reviewing and performing testing stimulation for different products
- Presenting data analysis and test reports
- Preparing technical reports
Required Skills
- Bachelor's of Science in Foodscience or equivalent
- Dynamic, self motivated, Good team Player and fast learner
- Proactive and versatile with strong initiative
Job Details
R&D Interns: Documenting, interpreting and recording data in R&D logbooks Contributing to research by performing pilot plant projects Writing and submitting reports of production status Reviewing and performing testing stimulation for different products Presenting data analysis and test reports Understanding the key components associated with data curation and mapping Preparing technical reports Requirements Candidate must possess at least a Bachelor's of Science in Foodscience or equivalent. Dynamic, self motivated, Good team Player and fast learner Proactive and versatile with strong initiative